Sustainable fishing and agriculture

The main problem in Salima and Nkhotakota districts in Central Malawi is the loss of natural resources such as forests, soils, water and fish. The effects of this loss are food insecurity, poverty, social problems, loss of soil diversity and increasing vulnerability of the population to climate...

Food in difficult times

In the Dowa and Ntchisi districts in the central region of Malawi, 80% of the population live from their own agriculture. This is not enough to provide food security due to climate change and unsustainable farming practices. The effects of these problems are the lack of food security, poverty and...

Improved access to water and sanitation facilities

In northwestern Zambia, only about 60% of the inhabitants have access to clean drinking water and sanitary facilities. As a result, many children, especially girls, cannot go to school. The project aims to ensure a sustainable supply of drinking water and to educate people on the subject of hygiene.

Food security for pastoralists, smallholder farmers and displaced people

In Afar, northern Ethiopia, communities living mainly from livestock and displaced people are suffering from the effects of climate change and conflicts in neighboring regions. They often don't have enough to eat, no access to clean water, and no one to advocate for them. This project provides long...

Work and new prospects for young adults

The north of Armenia is characterized by poverty due to a lack of income opportunities, among other things. Women and young adults in particular find it difficult to find a job in the remote provinces of Tavush and Gegharkunik. A lack of training opportunities and information on market trends leads...

Food security for smallholder farmers

Shirak province in northern Armenia is characterised by poverty and poor agriculture. As part of the project, smallholders receive seeds and are trained in improved cultivation, irrigation and crop storage methods.

Improving the standard of living of smallholder farmers

In the Teso region, a large part of the population is affected by food insecurity. In the project, smallholder farmers learn how to increase their yields with the available resources and conditions. It also aims to improve their economic power through better access to the market.